5 Tips to Ultimate Restaurant Menu Strategy A menu strategy is a process of establishing each menu item in place, for your business to grow.Whether you’re developing your very first restaurant menu or planning to reinvent your current one, a proper strategy for...
Major Issues Faced by a Restaurant Apart from all the good things that we are aware of in a restaurant, there are a dozen issues regularly faced by the restaurant owners. Running a restaurant is not as easy as it seems. Approximately 60% of restaurants shut down in...
3 Major Reasons for Restaurants to Fail A restaurant’s failure rate ranges between 60%-80%. Pretty high, but that does not mean that the Restaurant Industry or the Food Business is not profitable. People who generally plan to enter the restaurant industry do not...
Cloud kitchen vs Dine-in Survival takes a toll on each one of us, which gives rise to the new inventions and techniques that we call trends. Cloud kitchen is one such invention, that has taken a toll on human survival. Anyone can start a cloud kitchen if guided...
4 Proven Techniques to Increase Restaurant Sales 2020 has been a roller coaster ride for everyone. It was supposed to be a game-changer for many people, however, what they experienced was a complete flip side of what they expected. As we all know, the pandemic...
A Complete Checklist For Starting A Restaurant The COVID-19 pandemic has taken a toll on all businesses worldwide. So, a lot of people are looking to diversify their funds and invest in different businesses as compared to their own. The restaurant industry has always...
